The Wine Shop at Foxcroft
7824 Fairview Road
Charlotte, NC
704-365-6550

Cheese

Charcuterie

Salad

Soup

Panini

Small Plates

Dessert

Dessert Wine

CheeseCheese

               Our cheese selections change weekly. Please see our posting or ask your server for your choices...

            Artisan Cheese Platter (selection for two persons)  $14

            Artisan Cheese Platter (selection for four persons)  $24

charcuterieecharcuterie

Charcuterie Platter (selection for two persons)  $14

Charcuterie Platter (selection for four persons)  $24

Charcuterie and Cheese Platter  $24

saladsalad

Locally Grown Heirloom Tomato

With red onion, cucumber and sea salt.  $8

Locally Grown Baby Lettuce
Baby lettuces with dried cherries, walnuts, crumbled bleu cheese and a walnut vinaigrette.  $8

Locally Grown Arugula
With Laura Chenel chèvre goat cheese, shaved fennel, with a citrus vinaigrette.  $8

* Add grilled chicken breast  $5
* Add crab cake  $6

* Add shrimp  $6

soupsoup

Soup of the Day  $7

PaniniPanini

Bruschetta
Heirloom tomatoes and fresh house-made mozzarella with pesto and balsamic reduction.  $8

California Club
Smoked turkey breast, bacon, avocado, provolone, tomato, and garlic aioli.  $8

Cubano
Slow-roasted pulled pork, shaved Serrano, Gruyere cheese, pickled vegetables, black mustard, and garlic aioli.  $8

Lemon-Roasted Chicken
Slow roasted chicken breast, lettuce, tomato, feta cheese, dressed with hummus & tabouli.  $8

Small PlatesSmall Plates

Marinated Plate of Olives
A combination of brine-cured Niçoise, Arbequina, and nutty green Lucques.  $8

Hummus Plate
House-made traditional Mediterranean purée of chickpeas, tahini, garlic, and extra virgin olive oil, with tabouli, olives and pita points.  $8

House Fries
Traditional European-styled bistro fries tossed with our own house spice mix of oregano, parmesan, truffle oil & sea salt; accompanied with garlic aioli.  $6

Cannellini Bean Crostini

With roasted red peppers, sage and garlic.  $8

Buffalo Mozzarella Crostini

With heirloom tomatoes and basil.  $8

Prosciutto Crostini

With fig spread, mint and extra virgin olive oil.  $10

Sheep's Milk Ricotta Crostini

With sea salt and herbs.  $12

Eggplant Caponata Crostini

With tomatoes and fresh goat cheese.  $8

Shrimp Ceviche Cocktail
Tomato, avocado, red onion, orange, cucumber and cilantro.  $10

Smoked Salmon
With cucumber, red onion, capers and dill/chive cream.  $10

Lamb Meatball Sliders
Freshly-ground lamb sliders simmered in a tomato sauce, served on a focaccia bun with Laura Chenel chèvre goat cheese and topped with homemade pickled vegetables.  $10

Sautéed Crab Cakes
Baby lettuces with a spicy remoulade sauce.  $10

Shrimp in Spicy Tomato Sauce

With parsley and herbs.  $12

House-made Sirloin Burger

Prime sirloin with lettuce, tomato, onion and a pickle.  $10

Steak Fritte
Prime sirloin with house fries and Dijon mustard.  $12

DessertDessert

Bag of Doughnuts
House-made doughnuts tossed in cinnamon and sugar, served with chocolate and vanilla dipping sauces.  $8

House-made Chocolate Pudding
With fresh whipped cream.  $6

Peach Cobbler

Locally grown peaches, browned butter and vanilla ice cream.  $8